Very pale and bright, this dry wine has powerful aromas of blackcurrant bud, licorice, citrus and white flowers. Nice with sea food, fish, delicatessen and as an aperitif.
Vintage | 2023 |
Grapes | 80% Sauvignon, 20% Chardonnay |
Aged | vat |
Farming methods | Sustained production |
Type of soil | Sablo Rocailleux sur calcaire |
Keep for | 3 ans |
Appellation | Cheverny |
Color | Blanc |
Family exploitation of 40 hectares producing white wines (80% Sauvignon -20% Chardonnay), rosé and red (80%Pinot Noir and 20% Gamay) of Cheverny Appellation and white wines from Cour Cheverny Appellation. Located on the right bank of the Loire, the clay soils near to the river give very aromatic white wines. The red wines are light and fruity and are made along the Cosson river.
Blend of Pinot Noir and Gamay, ruby color, aged in vat, with lightly tannins, it’s a nice wine with delicatessen, red and white meats.
Vintage | 2022 |
Grapes | 70% Pinot Noir 30% Gamay |
Aged | vat |
Farming methods | Conventional farming |
Type of soil | sand on clay |
Appellation | Cheverny |
Color | Rouge |
Winegrower from father to son since several generations, the vineyard has 13 hectares. The cellar is located in Cheverny, between Blois andRomorantin.Our production is mostly the Appellation of Cheverny white, rosé and red and Appellation CourCheverny with the local grape Romorantin.We are also making traditional method. We are doing a traditional culture of the vines with grass between them, on a siliceous-clayey soil.
Cuvée Les Coudrais Beautiful balanced wine, mediated by floral notes and aromas of red fruits. A slightly tannic and quite dense wine.
Vintage | 2023 |
Grapes | 60% Pinot Noir 40% Gamay |
Aged | vat |
Farming methods | Conventional farming |
Type of soil | argilo-siliceux graveleux |
Appellation | Cheverny |
Color | Rouge |
Cuvée | La réserve |
The Estate is located in the town of Feings. The operation is a family business with many generations of winegrowers recorded up to the French Revolution.
The vineyard includes 14 hectares of AOC Cheverny vines producing 60% red grapes and 40% whites, as well as Crémants de Loire.
The red color is slightly bright. In the mouth, the wine reveal a freshness and a delicacy. There are aromas of red fruits, cherry and spices. Nice with delicatessen, white meats and cheeses.
Vintage | 2022 |
Aged | in oak and in vat |
Farming methods | Sustained production |
Type of soil | Sablo Rocailleux sur calcaire |
Appellation | Cheverny |
Color | Rouge |
Family exploitation of 40 hectares producing white wines (80% Sauvignon -20% Chardonnay), rosé and red (80%Pinot Noir and 20% Gamay) of Cheverny Appellation and white wines from Cour Cheverny Appellation. Located on the right bank of the Loire, the clay soils near to the river give very aromatic white wines. The red wines are light and fruity and are made along the Cosson river.
This wine has a round attack on the palate and is followed by a beautiful fullness of peach and pear fruity nuances. A very fresh and fruity wine that will please your tastebuds with its elegance. A wine to enjoy with starters such as smoked salmon, seafood or goat cheese from our region.
Vintage | 2023 |
Grapes | 80% Sauvignon, 20% Chardonnay |
Aged | vat |
Farming methods | Agriculture raisonnée TERRA VITIS |
Type of soil | Clay and flint |
Appellation | Cheverny |
Color | Blanc |
Certified Terra Vitis is located in the heart of the Cheverny appellation. It covers 73ha composed of 60% white grape varieties (Sauvignon, Chardonnay) and 40% red grape varieties (Pinot Noir, Gamay). The vines are managed with respect for the terroir and the environment, prioritizing the quality of the grapes through control of yields.
The fruity taste of the Gamay match with the silky body of the Pinot Noir, give a smooth, fruity and smoky wine always easy to drink.
Vintage | 2022 |
Grapes | 60% Pinot Noir 40% Gamay |
Aged | en cuve bois |
Farming methods | Organic farming |
Type of soil | Sables à silex et argiles |
Alcohol | 11.40 |
Appellation | Cheverny |
Color | Rouge |
The Hervé Villemade estate is located in the heart of the Cheverny appellation, on the left bank of the Beuvron, in Cellettes. The estate's 23 hectares of vines are carried out using organic farming (soil work, treatments based exclusively on natural products).
With a brilliant pale yellow color, this wine reveals an intense nose of blackcurrant bud and citrus. The palate is elegant and fresh. Its lemony finish brings a refreshing note and it could be perfect with your appetizers or fish dishes
Vintage | 2023 |
Grapes | 80% Sauvignon, 20% Chardonnay |
Aged | vat |
Farming methods | Haute Valeur Environnementale |
Type of soil | Clay and flint |
Keep for | 4 - 5 ans |
Appellation | Cheverny |
Color | Blanc |
Domaine de la Grange has been a family estate for 4 generations located in the town of Huisseau-sur-Cosson.
Today it’s Stéphane Genty and Guy Genty who have given new impetus to this area with high family and sentimental value.
Cuvée Clos des Carteries. This Cheverny shows the nice blend of Sauvignon and Chardonnay. Enjoy it with appetizers, fish in sauce…
Vintage | 2020 |
Grapes | 60% Sauvignon 40% Chardonnay |
Aged | oak |
Farming methods | Conventional farming |
Type of soil | Silico-argileux et calcaire |
Appellation | Cheverny |
Color | Blanc |
Half way between the castles of Blois and Chaumont Sur Loire, the vineyard is located 3km away from the municipality of Candé Sur Beauvron.
A robe with golden hues. This is a rich and broad wine with aromas of ripe fruits that evolve towards nuances that remind us of honey and acacia.
Vintage | 2019 |
Grapes | 100% Romorantin |
Aged | vat |
Farming methods | Sustained production |
Type of soil | Clay and flint |
Keep for | 10 ans |
Appellation | Cour-Cheverny |
Color | Blanc |
The estate is located on the highest spot of the municipality of Cour Cheverny, 9km away from the castle of Chambord and 5km away from the castle of Cheverny, The Desoucherie winery is a 30 hectare family estate for one century. We practice sustainable farming with one goal: The best quality possible in a sus
tainable farming (with the Terra Vitis label).
The Cuvée Argilo Blanc offers a very nice precision and is perfectly paired with a shellfish, an american monkfish, a hard cheese, with Cantal or goat cheese.
Vintage | 2020 |
Grapes | 85% Sauvignon 15% Menu Pineau |
Aged | oak |
Keep for | 5 - 10 ans |
Alcohol | 14.5 |
Appellation | Cheverny |
Color | Blanc |
The Domaine de Veilloux is a family estate for more than 200 years now ans is situated in Fougères-sur-Bièvres. It extends over a surface of 25 hectares and most of the vines surround the cellar. The vineyard has been converted into organic viticulture since 1998.
This domain in biodynamie is at the centre of an ecosystem and offers you quality terroir wines.