Young vines under 20 years old on silico-clay soil. Malolactic fermentation. Aging in stainless steel and concrete vats. Dry wine to drink on the fruit or within 2 to 5 years. Nice minerality
Availability date: 0000-00-00
|Farming methods||Biodynamic farming|
|Type of soil||Silico-argileux|
|Keep for||2 à 5ans|
On the municipality of Cheverny, the family exploitation has 20 hectares on the road of the Loire castles.
The vines are located on three municipalities: Cormeray, Cheverny and Cellettes. We are doing a hand-made picking to select the best grapes.
With beautiful grapes, we just have to control the fermentation, without added any yeasts and to limit the sulfur. The vineyard is doing an organic farming.