This is a powerful and fine wine that will go very well with red meats, stews as well as with small games. (pork with prunes, pheasant hen bourguignon style,...)
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Availability date: 0000-00-00
|Grapes||75 % Pinot Noir 25% Gamay|
|Farming methods||Organic farming|
|Type of soil||Argilo-calcaire et argilo-siliceux|
|Cuvée||Du Bois du Bisson|
Cyrille Sevin is managing a 7 hectares vineyard in Mont Près Chambord since 2007. He’s doing an organic farming. 90% of the harvest is hand-made. The fermentations are without added yeasts.