Cheverny Rosé 2014
Natural vinification, without added yeasts, in order to enjoy the expression of the Cheverny terroir, with a controlled use of SO2.
A direct-pressing rosé very fruity and to drink for apéritif.
Availability date: 0000-00-00
|Farming methods||Biodynamic farming|
|Type of soil||Clay and flint|
|Keep for||3 ans|