Old vines of Romorantin (more than 100years old).We are looking for the good balance between the complexity of the fruitiness and the minerality. Enjoy it with spicy dishes, powerful cheeses, meats…
|Farming methods||Viticulture Biologique|
|Type of soil||Argile et sable|
|Keep for||10 ans|
Created by Anne-Marie and Luc Percher in 2005, l'Epicourchois is an estate of 9 hectares on the Appellations of Cheverny and Cour Cheverny. The mean age of the vines is 50 years old and they are on a sand and clay soil.This Sologne soil just near the Loire river gives freshness to the wines, fruitiness and minerality. We are three wine lovers doing an organic farming.
Luc et Anne Marie PERCHER