Winegrowers

List of products by manufacturer Le Clos du Tue Boeuf

  • Cuvée Rouillon. Good quality grapes, we try to have light reds, with a light color, soft tannins, easy to drink and aromatic.

    13,20 € tax incl.
    Les viticulteur vous décrit son vin
    Vintage 2015
    Grapes 55% Pinot Noir 45% Gamay
    Aged 5mois en demi-muids de chêne
    Farming methods Organic farming
    Type of soil Clay and flint
    Keep for 5-8ans
    Appellation Cheverny
    Color Rouge

    Le Clos du Tue Bœuf is a story which goes back to several centuries. The first vines of the estate are from The Middle Age. Jean Marie and Thierry Puzelat are two brothers who were winemakers in France and abroad, before coming back to the family company.  Jean Marie was the first one who came back after working in Champagne; he took back the vineyard in 1990. Thierry joined him few years later, in 1994, after working in Saint Emilion, Bandol and Montréal.

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